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Although the words "fast food" and "dietitian" seem contradictory, I do indulge in a fast-food meal several times a year, writes U.S. News blogger Toby Amidor. When I was growing up, I had the Burger King crown and McDonald's glass cup – to me, the childhood memories associated with these chains are undeniable. Nowadays, you can't go down most highways or through most towns without these in-your-face joints lining the streets. From burgers to Chinese food to Mexican fare, there's a multicultural adventure right in our backyards. In recent years, many chains have been called out for high fat and poor quality cuisine. Chains have been revamping their menus to provide more low-calorie choices. But can we go as far as to call fast food "healthy?"
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